Ranjaka
R360
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A stone-ground chutney from North Karnataka made with Byadgi Dabbi chillies, garlic, and a hint of tamarind. Smoky, deep red, and fiery — the condiment no meal in the region feels complete without. Brings life to jowar rotis, curd rice, or plain steamed rice.
- Orders are shipped within 7 working days.
- Once placed, orders cannot be cancelled.
- We do not offer refunds.
- Exchanges are only applicable in case of damaged items or if you receive the wrong product.
- Shipping charges are calculated based on the weight of your order.
- We currently ship across India only.